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I love to create unique and memorable dining experiences.

Charlene Sherman

My Culinary Journey

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In addition to holding various roles in the culinary world, I have also appeared on several cooking shows, including Hell’s Kitchen on Fox. My love of farm-to-table dishes that evoke comfort grew organically during my Wyoming childhood. I have worked on a guest ranch and at an award-winning restaurant during my 10-plus years in the industry. Starting off as a pastry chef I made the transition to

I originally went to culinary school for baking and pastry and moved into savory on the job.

Book Your Experience

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For me, cooking is an art. It’s an expression of love. I love making a dish

What I Offer

Farm-To-Table Roots

Comforting, seasonal dishes inspired by Wyoming and refined in award-winning kitchens.

Pastry To Savory

Formally trained in pastry, I bring precision and heart to bold, savory plates.

Memorable Moments

I create intimate experiences where each course taps into warmth and core memories.

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What Guests Say

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Chef Charlene on Instagram

@chefcharliesherman
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